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Specialty Vinegar
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{"id":1035010768939,"title":"Leonardi Balsama Bianca Vinegar","handle":"leonardi-white-balsamic-vinegar","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003e\u003cem\u003eBalsama Bianca\u003c\/em\u003e was made for the modern chef who is looking for the flavor of a Balsamic Vinegar, but one which can be used in preparations that will not \"discolor\" when served. This product is made without the use of artificial coloring nor flavoring.\u003c\/p\u003e\n\u003cp\u003eThe sweet Trebbiano grape must is reduced until a delicate golden color, then transferred to oak barrels previously acidified by mother vinegar in order for it to generate the acidification process. The barrels are tightly sealed to avoid oxidation and discoloration of the vinegar and left to acidify and ferment for 4 years. The result is a vinegar with deep golden hues, rich floral notes on the palate, and sweet soft acidity.\u003c\/p\u003e\n\u003cp\u003eThis vinegar is perfect paired with delicate greens, citrus fruit and toasted almonds. Deglaze a roast chicken or turkey pan for added tang and sweetness.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2020-09-23T16:25:56-05:00","created_at":"2018-02-20T12:04:34-06:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Specialty Vinegar"],"price":1900,"price_min":1900,"price_max":1900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":10679464820779,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Leonardi Balsama Bianca Vinegar","public_title":null,"options":["Default Title"],"price":1900,"weight":170,"compare_at_price":null,"inventory_quantity":-7,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiWhiteBalsamic.JPG?v=1519149951"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiWhiteBalsamic.JPG?v=1519149951","options":["Title"],"media":[{"alt":null,"id":1412291461163,"position":1,"preview_image":{"aspect_ratio":0.179,"height":402,"width":72,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiWhiteBalsamic.JPG?v=1519149951"},"aspect_ratio":0.179,"height":402,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiWhiteBalsamic.JPG?v=1519149951","width":72}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003e\u003cem\u003eBalsama Bianca\u003c\/em\u003e was made for the modern chef who is looking for the flavor of a Balsamic Vinegar, but one which can be used in preparations that will not \"discolor\" when served. This product is made without the use of artificial coloring nor flavoring.\u003c\/p\u003e\n\u003cp\u003eThe sweet Trebbiano grape must is reduced until a delicate golden color, then transferred to oak barrels previously acidified by mother vinegar in order for it to generate the acidification process. The barrels are tightly sealed to avoid oxidation and discoloration of the vinegar and left to acidify and ferment for 4 years. The result is a vinegar with deep golden hues, rich floral notes on the palate, and sweet soft acidity.\u003c\/p\u003e\n\u003cp\u003eThis vinegar is perfect paired with delicate greens, citrus fruit and toasted almonds. Deglaze a roast chicken or turkey pan for added tang and sweetness.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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Leonardi Balsama Bianca Vinegar
Description Balsama Bianca was made for the modern chef who is looking for the flavor of...
$19.00
{"id":1032399454251,"title":"Leonardi Ciliegio 20 Year Balsamic","handle":"leonardi-20-year-balsamic","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eVery few producers (if any) can vant having a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of precious cherry wood.\u003cem\u003e Ciliegio\u003c\/em\u003e (cherry) is a limited-number bottling from a 20-year \u003cem\u003etravassi\u003c\/em\u003e barrel of a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of cherry-wood barrels.\u003c\/p\u003e\n\u003cp\u003eDo you remember the smell of a freshly baked cherry pie? That is the first image that comes to mind along with freshly picked \u003cem\u003eamarene\u003c\/em\u003e (sour cherries). Sweet, clean and very aromatic.\u003c\/p\u003e\n\u003cp\u003eThink duck or squab: off the grill or pan roasted, sizzling hot, then sliced and drizzled with this unique sweet and sour condiment. The aroma of \u003cem\u003eamarene\u003c\/em\u003e will enfold and enhance the caramelized quality of any piece of crispy duck, especially if slow roasted on an open flame. Squab, quail, pheasant, guinea fowl and also venison benefit from its almost berry-like flavors.\u003c\/p\u003e\n\u003cp\u003eImagine a drizzle on top of vanilla gelato, let alone Cherries Jubilee.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2023-09-22T20:43:53-05:00","created_at":"2018-02-19T14:33:55-06:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Specialty Vinegar"],"price":15200,"price_min":15200,"price_max":15200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":10665708060715,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Leonardi Ciliegio 20 Year Balsamic","public_title":null,"options":["Default Title"],"price":15200,"weight":170,"compare_at_price":null,"inventory_quantity":-2,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiCiliegio.JPG?v=1519072622"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiCiliegio.JPG?v=1519072622","options":["Title"],"media":[{"alt":null,"id":1408620822571,"position":1,"preview_image":{"aspect_ratio":0.409,"height":384,"width":157,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiCiliegio.JPG?v=1519072622"},"aspect_ratio":0.409,"height":384,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiCiliegio.JPG?v=1519072622","width":157}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eVery few producers (if any) can vant having a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of precious cherry wood.\u003cem\u003e Ciliegio\u003c\/em\u003e (cherry) is a limited-number bottling from a 20-year \u003cem\u003etravassi\u003c\/em\u003e barrel of a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of cherry-wood barrels.\u003c\/p\u003e\n\u003cp\u003eDo you remember the smell of a freshly baked cherry pie? That is the first image that comes to mind along with freshly picked \u003cem\u003eamarene\u003c\/em\u003e (sour cherries). Sweet, clean and very aromatic.\u003c\/p\u003e\n\u003cp\u003eThink duck or squab: off the grill or pan roasted, sizzling hot, then sliced and drizzled with this unique sweet and sour condiment. The aroma of \u003cem\u003eamarene\u003c\/em\u003e will enfold and enhance the caramelized quality of any piece of crispy duck, especially if slow roasted on an open flame. Squab, quail, pheasant, guinea fowl and also venison benefit from its almost berry-like flavors.\u003c\/p\u003e\n\u003cp\u003eImagine a drizzle on top of vanilla gelato, let alone Cherries Jubilee.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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Leonardi Ciliegio 20 Year Balsamic
Description Very few producers (if any) can vant having a batteria made entirely of precious...
$152.00
{"id":1032412233771,"title":"Leonardi Saba","handle":"saba","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eAcetaia Leonardi's \u003cem\u003eSaba\u003c\/em\u003e is unique. The family's Trebbiano and Lambrusco grapes are grown in the 7 hectares surrounding the family home and \u003cem\u003eacetaia\u003c\/em\u003e. After a gentle crushing, the juice and pulp is coarsely filtered and the \u003cem\u003emosto\u003c\/em\u003e (mash),is cooked (\u003cem\u003ecotto\u003c\/em\u003e) in an open copper vat at 175-200°F for a day or two, reducing it to about a third the volume.\u003c\/p\u003e\n\u003cp\u003eThe concentrated \u003cem\u003emosto cotto\u003c\/em\u003e is then cooled and placed in large oak casks which were previously inoculated with a \"mother of vinegar\", a batch of vinegar alive with a culture of aceto-bacteria. The \u003cem\u003eSaba\u003c\/em\u003e will stay in the casks for almost 4 years, giving a deep complexity to the Saba, without converting it to vinegar.\u003c\/p\u003e\n\u003cp\u003eThe fruity character of Saba makes it an ideal supplement to any dessert. Think of it as a sweet sauce in order to highlight cheesecake, ice cream, fresh fruit and even panna cotta.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e250ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2018-01-23T00:49:24-06:00","created_at":"2018-02-19T14:40:43-06:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Specialty Vinegar"],"price":3150,"price_min":3150,"price_max":3150,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":10665834971179,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Leonardi Saba","public_title":null,"options":["Default Title"],"price":3150,"weight":170,"compare_at_price":null,"inventory_quantity":-2,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiSaba.JPG?v=1519072881"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiSaba.JPG?v=1519072881","options":["Title"],"media":[{"alt":null,"id":1408631013419,"position":1,"preview_image":{"aspect_ratio":0.284,"height":408,"width":116,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiSaba.JPG?v=1519072881"},"aspect_ratio":0.284,"height":408,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiSaba.JPG?v=1519072881","width":116}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eAcetaia Leonardi's \u003cem\u003eSaba\u003c\/em\u003e is unique. The family's Trebbiano and Lambrusco grapes are grown in the 7 hectares surrounding the family home and \u003cem\u003eacetaia\u003c\/em\u003e. After a gentle crushing, the juice and pulp is coarsely filtered and the \u003cem\u003emosto\u003c\/em\u003e (mash),is cooked (\u003cem\u003ecotto\u003c\/em\u003e) in an open copper vat at 175-200°F for a day or two, reducing it to about a third the volume.\u003c\/p\u003e\n\u003cp\u003eThe concentrated \u003cem\u003emosto cotto\u003c\/em\u003e is then cooled and placed in large oak casks which were previously inoculated with a \"mother of vinegar\", a batch of vinegar alive with a culture of aceto-bacteria. The \u003cem\u003eSaba\u003c\/em\u003e will stay in the casks for almost 4 years, giving a deep complexity to the Saba, without converting it to vinegar.\u003c\/p\u003e\n\u003cp\u003eThe fruity character of Saba makes it an ideal supplement to any dessert. Think of it as a sweet sauce in order to highlight cheesecake, ice cream, fresh fruit and even panna cotta.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e250ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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Leonardi Saba
Description Acetaia Leonardi's Saba is unique. The family's Trebbiano and Lambrusco grapes are grown in...
$31.50
{"id":1032373338155,"title":"Leonardi 100 Year Balsamic","handle":"leonardi-100-year-balsamic","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eThe \"Gold Reserve\": the ultimate privilege.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVery limited availability.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot many producers can offer a Condimento Balsamico from a \u003cem\u003ebatteria \u003c\/em\u003e which has been in the family since 1871. Giovanni Leonardi has safe-guarded this precious sets of barrels from which he selects a limited amount of liquid black gold for a lucky few.\u003c\/p\u003e\n\u003cp\u003eSince the rules of the Consorzio of Traditional Balsamic Vinegar of Modena would not grant this product any singularity compared to an \u003cem\u003eExtra Vecchio\u003c\/em\u003e, the Leonardi family decided to bottle it with a Condimento Balsamico label in order to reflect its uniqueness and express its impressive barrel selection on the label.\u003c\/p\u003e\n\u003cp\u003eDense and viscous as a thick syrup when poured. Dark brown with impressive black undertones and a stunning bright surface which shines like a mirror. Shiny mahogany in the middle and sparkling black around the edges. The perfume is penetrating and layered with floral and dried fruit essences. In the mouth it is velvety, slick, almost oily, like a liqueur. Harmoniously sweet and tart at the same time, with a singular flavor of caramel, concentrated raisins, black currant, dried figs, dates, and cherries and the brightness which is so characteristic of a perfectly made Balsamic vinegar.\u003c\/p\u003e\n\u003cp\u003eAmazing bright finish. Stunning.\u003c\/p\u003e\n\u003cp\u003eTo be had by the spoonful as an aperitif before the meal or as a digestif at the end of the meal. This is definitely a balsamic to enjoy in its purest form, or over a perfect piece of grilled filet or steak. There is nothing like it.\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2024-09-14T15:44:24-05:00","created_at":"2018-02-19T14:17:05-06:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Specialty Vinegar"],"price":90000,"price_min":90000,"price_max":90000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":10665496248363,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Leonardi 100 Year Balsamic","public_title":null,"options":["Default Title"],"price":90000,"weight":170,"compare_at_price":null,"inventory_quantity":-3,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Leonardi100yr.JPG?v=1519071449"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Leonardi100yr.JPG?v=1519071449","options":["Title"],"media":[{"alt":null,"id":1408561840171,"position":1,"preview_image":{"aspect_ratio":1.301,"height":246,"width":320,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Leonardi100yr.JPG?v=1519071449"},"aspect_ratio":1.301,"height":246,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Leonardi100yr.JPG?v=1519071449","width":320}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eThe \"Gold Reserve\": the ultimate privilege.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVery limited availability.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot many producers can offer a Condimento Balsamico from a \u003cem\u003ebatteria \u003c\/em\u003e which has been in the family since 1871. Giovanni Leonardi has safe-guarded this precious sets of barrels from which he selects a limited amount of liquid black gold for a lucky few.\u003c\/p\u003e\n\u003cp\u003eSince the rules of the Consorzio of Traditional Balsamic Vinegar of Modena would not grant this product any singularity compared to an \u003cem\u003eExtra Vecchio\u003c\/em\u003e, the Leonardi family decided to bottle it with a Condimento Balsamico label in order to reflect its uniqueness and express its impressive barrel selection on the label.\u003c\/p\u003e\n\u003cp\u003eDense and viscous as a thick syrup when poured. Dark brown with impressive black undertones and a stunning bright surface which shines like a mirror. Shiny mahogany in the middle and sparkling black around the edges. The perfume is penetrating and layered with floral and dried fruit essences. In the mouth it is velvety, slick, almost oily, like a liqueur. Harmoniously sweet and tart at the same time, with a singular flavor of caramel, concentrated raisins, black currant, dried figs, dates, and cherries and the brightness which is so characteristic of a perfectly made Balsamic vinegar.\u003c\/p\u003e\n\u003cp\u003eAmazing bright finish. Stunning.\u003c\/p\u003e\n\u003cp\u003eTo be had by the spoonful as an aperitif before the meal or as a digestif at the end of the meal. This is definitely a balsamic to enjoy in its purest form, or over a perfect piece of grilled filet or steak. There is nothing like it.\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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Leonardi 100 Year Balsamic
Description The "Gold Reserve": the ultimate privilege. Very limited availability. Not many producers can offer a...
$900.00
{"id":4831263064107,"title":"Mussini 100-Year Balsamic Vinegar, \"Il Grande Vecchio\"","handle":"mussini-100-year-balsamic-vinegar-il-privilegio","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003ctable class=\"colors_descriptionbox\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"100%\" valign=\"top\"\u003e\n\u003ctable width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cdiv id=\"ProductDetail_ProductDetails_div\"\u003e\n\u003cspan id=\"product_description\"\u003e Aged 100 years, the Mussini \"Cubo\" series is the pinnacle of traditional Modena Balsamic Vinegar production. This 100 year selection is the most prestigious of the \"Cubo\" line and is produced in the true traditional sense. A perfect addition to parmesan cheese, ice cream, strawberries, fruit and green salads. This is one of Mussini's truly fantastic products. Each drop gives a true flavor and history of Italian balsamic vinegar. Truly the finest quality and packaged in modern Italian design, the \"Cubo line offers an enriching experience to the most refined connoisseur. An amazing gift. A taste at the end of a meal is the ultimate in gourmet experience.\u003c\/span\u003e\n\u003cdiv style=\"clear: both;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/td\u003e\n\u003ctd width=\"1\" valign=\"middle\" background=\"\/v\/vspfiles\/templates\/254\/images\/DBox_Border_Right.gif\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.m5corporation.com\/v\/vspfiles\/templates\/254\/images\/clear1x1.gif\" width=\"1\" height=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv id=\"ProductDetail_ProductDetails_div2\"\u003e\n\u003ctable class=\"colors_descriptionbox\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"1\" valign=\"middle\" background=\"\/v\/vspfiles\/templates\/254\/images\/DBox_Border_Left.gif\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.m5corporation.com\/v\/vspfiles\/templates\/254\/images\/clear1x1.gif\" width=\"1\" height=\"1\"\u003e\u003c\/td\u003e\n\u003ctd width=\"100%\" valign=\"top\"\u003e\n\u003ctable width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cb\u003eFeatures\u003c\/b\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eCertificate of Authenticity Included\u003c\/li\u003e\n\u003cli\u003eProduced by Mussini in Italy\u003c\/li\u003e\n\u003cli\u003eAged 100 Years\u003c\/li\u003e\n\u003cli\u003eAll Natural Ingredients\u003c\/li\u003e\n\u003cli\u003eBeautifully Presented in an Exceptional Gift Box\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e2.39 ounce glass bottle\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2022-05-03T16:53:45-05:00","created_at":"2020-10-17T15:38:54-05:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Specialty Vinegar"],"price":42000,"price_min":42000,"price_max":42000,"available":true,"price_varies":false,"compare_at_price":65000,"compare_at_price_min":65000,"compare_at_price_max":65000,"compare_at_price_varies":false,"variants":[{"id":32945569529899,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Mussini 100-Year Balsamic Vinegar, \"Il Grande Vecchio\"","public_title":null,"options":["Default Title"],"price":42000,"weight":454,"compare_at_price":65000,"inventory_quantity":-3,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini100yr.jpg?v=1602967175"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini100yr.jpg?v=1602967175","options":["Title"],"media":[{"alt":null,"id":8722068635691,"position":1,"preview_image":{"aspect_ratio":2.332,"height":208,"width":485,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini100yr.jpg?v=1602967175"},"aspect_ratio":2.332,"height":208,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini100yr.jpg?v=1602967175","width":485}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003ctable class=\"colors_descriptionbox\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"100%\" valign=\"top\"\u003e\n\u003ctable width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cdiv id=\"ProductDetail_ProductDetails_div\"\u003e\n\u003cspan id=\"product_description\"\u003e Aged 100 years, the Mussini \"Cubo\" series is the pinnacle of traditional Modena Balsamic Vinegar production. This 100 year selection is the most prestigious of the \"Cubo\" line and is produced in the true traditional sense. A perfect addition to parmesan cheese, ice cream, strawberries, fruit and green salads. This is one of Mussini's truly fantastic products. Each drop gives a true flavor and history of Italian balsamic vinegar. Truly the finest quality and packaged in modern Italian design, the \"Cubo line offers an enriching experience to the most refined connoisseur. An amazing gift. A taste at the end of a meal is the ultimate in gourmet experience.\u003c\/span\u003e\n\u003cdiv style=\"clear: both;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/td\u003e\n\u003ctd width=\"1\" valign=\"middle\" background=\"\/v\/vspfiles\/templates\/254\/images\/DBox_Border_Right.gif\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.m5corporation.com\/v\/vspfiles\/templates\/254\/images\/clear1x1.gif\" width=\"1\" height=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv id=\"ProductDetail_ProductDetails_div2\"\u003e\n\u003ctable class=\"colors_descriptionbox\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"1\" valign=\"middle\" background=\"\/v\/vspfiles\/templates\/254\/images\/DBox_Border_Left.gif\"\u003e\u003cimg alt=\"\" src=\"https:\/\/www.m5corporation.com\/v\/vspfiles\/templates\/254\/images\/clear1x1.gif\" width=\"1\" height=\"1\"\u003e\u003c\/td\u003e\n\u003ctd width=\"100%\" valign=\"top\"\u003e\n\u003ctable width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cb\u003eFeatures\u003c\/b\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eCertificate of Authenticity Included\u003c\/li\u003e\n\u003cli\u003eProduced by Mussini in Italy\u003c\/li\u003e\n\u003cli\u003eAged 100 Years\u003c\/li\u003e\n\u003cli\u003eAll Natural Ingredients\u003c\/li\u003e\n\u003cli\u003eBeautifully Presented in an Exceptional Gift Box\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e2.39 ounce glass bottle\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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{"id":1032408694827,"title":"Leonardi Ginepro 20 Year Balsamic","handle":"leonardi-ginepro-20-year-balsamic","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eVery few producers (if any) can claim having a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of ancient juniper wood. \u003cem\u003eGinepro\u003c\/em\u003e (juniper) is a limited-number bottling from a 20-year \u003cem\u003etravassi\u003c\/em\u003e barrel of a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of juniper-wood barrels. \u003c\/p\u003e\n\u003cp\u003eDo you remember the smell when you used to sharpen your pencils? That is the first image that comes to mind along with opening a drawer or a closet made of old cedar wood. Clean, polished, so aromatic it brings back childhood memories.\u003c\/p\u003e\n\u003cp\u003eThink fire: meats on a grill or a spit, sizzling hot, then sliced and drizzled with this unique woody and smoky condiment. The aroma of juniper will exalt and enhance the herbaceous quality of any piece of lamb, especially if slow roasted on an open flame. Squab, quail, pheasant, venison and also rabbit benefit from its strong licorice flavor. A drop on a Gin Martini is absolute indulgence.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2018-01-23T00:49:24-06:00","created_at":"2018-02-19T14:37:37-06:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Specialty Vinegar"],"price":15200,"price_min":15200,"price_max":15200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":10665799122987,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Leonardi Ginepro 20 Year Balsamic","public_title":null,"options":["Default Title"],"price":15200,"weight":170,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiGinepro.JPG?v=1519072666"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiGinepro.JPG?v=1519072666","options":["Title"],"media":[{"alt":null,"id":1408622493739,"position":1,"preview_image":{"aspect_ratio":0.402,"height":373,"width":150,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiGinepro.JPG?v=1519072666"},"aspect_ratio":0.402,"height":373,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/LeonardiGinepro.JPG?v=1519072666","width":150}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eVery few producers (if any) can claim having a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of ancient juniper wood. \u003cem\u003eGinepro\u003c\/em\u003e (juniper) is a limited-number bottling from a 20-year \u003cem\u003etravassi\u003c\/em\u003e barrel of a \u003cem\u003ebatteria\u003c\/em\u003e made entirely of juniper-wood barrels. \u003c\/p\u003e\n\u003cp\u003eDo you remember the smell when you used to sharpen your pencils? That is the first image that comes to mind along with opening a drawer or a closet made of old cedar wood. Clean, polished, so aromatic it brings back childhood memories.\u003c\/p\u003e\n\u003cp\u003eThink fire: meats on a grill or a spit, sizzling hot, then sliced and drizzled with this unique woody and smoky condiment. The aroma of juniper will exalt and enhance the herbaceous quality of any piece of lamb, especially if slow roasted on an open flame. Squab, quail, pheasant, venison and also rabbit benefit from its strong licorice flavor. A drop on a Gin Martini is absolute indulgence.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e100ml\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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{"id":869686804523,"title":"Mussini 50-Year Balsamic Vinegar, Il Privilegio","handle":"mussini-il-privilegio-50-year-balsamic-vinegar","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eMussini's 50-year-old balsamic vinegar is recommended in combination with all gourmet foods such as fish, cooked meat, raw or cooked vegetables, cheese, sliced meats, potatoes, ice cream and any fruit. A highly selected dressing that was born as a digestant, to be offered on a little spoon at the end of the meal. International famous chefs use this product on gourmet dishes such as oysters, foie gras and caviar. The gourmet cuisine where this outstanding balsamic vinegar can be used is limitless. Certified authentic. Universally recognized and renowned.\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e2.39 ounce glass bottle\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2021-08-07T12:48:49-05:00","created_at":"2018-01-23T00:55:41-06:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Specialty Vinegar"],"price":31500,"price_min":31500,"price_max":31500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":9341661806635,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Mussini 50-Year Balsamic Vinegar, Il Privilegio","public_title":null,"options":["Default Title"],"price":31500,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini-50-Year-Balsamic.jpg?v=1516690543"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini-50-Year-Balsamic.jpg?v=1516690543","options":["Title"],"media":[{"alt":null,"id":1197303332907,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini-50-Year-Balsamic.jpg?v=1516690543"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/Mussini-50-Year-Balsamic.jpg?v=1516690543","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eMussini's 50-year-old balsamic vinegar is recommended in combination with all gourmet foods such as fish, cooked meat, raw or cooked vegetables, cheese, sliced meats, potatoes, ice cream and any fruit. A highly selected dressing that was born as a digestant, to be offered on a little spoon at the end of the meal. International famous chefs use this product on gourmet dishes such as oysters, foie gras and caviar. The gourmet cuisine where this outstanding balsamic vinegar can be used is limitless. Certified authentic. Universally recognized and renowned.\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-none\"\u003e\n\u003cli class=\"showHiddenFeatureBullets\"\u003e\u003cspan class=\"a-list-item\"\u003e2.39 ounce glass bottle\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e"}
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