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Balsamic Vinegars
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{"id":1526230417451,"title":"Traditional 18 year Balsamic Vinegar","handle":"traditional-18-year-balsamic-vinegar","description":"\u003ch5\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eCrafted in Modena, Italy and inspired by rare lots of 18 Year Balsamico Tradizionale di Reggio Emilia, our Traditional 18 Year Style dark balsamic has everything you would expect in a world-class balsamic: the perfect balance and structure of sweet and sour, notes of prune and caramel with a creamy texture that extends into a long finish. Made with an exceptionally high percentage of Italian Lambrusco, Sangiovese and Trebbiano grapes that are slowly cooked to create the highest quality grape must base. The must is then combined with barrel aged Sangiovese wine vinegar to start the acetification process. The end result is the most premium example of an extremely high quality balsamic condimento that pairs well with almost every olive oil in our store. A staff and customer favorite and one of our bestselling products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIdeas for use:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCombine it with any olive oil to add complexity, depth, and sweetness to salad dressings and marinades.\u003c\/li\u003e\n\u003cli\u003eIt is an exceptional complement to fine cheeses, charcuterie boards, and Caprese salad.\u003c\/li\u003e\n\u003cli\u003eUse it to finish tomato-based soups or sauces.\u003c\/li\u003e\n\u003cli\u003eDrizzle it over grilled or oven-roasted fish, we especially like it with grilled salmon.\u003c\/li\u003e\n\u003cli\u003eUse it as a glaze for grilled meats and vegetables.\u003c\/li\u003e\n\u003cli\u003eTry it drizzled over caramelized onion and Brie flatbread.\u003c\/li\u003e\n\u003cli\u003eDrizzle it over fresh fruit, ice cream, Greek yogurt, and baked goods.\u003c\/li\u003e\n\u003cli\u003eIt makes a bright statement when added to homemade jams and compotes.\u003c\/li\u003e\n\u003cli\u003eIt is simply the easiest way to add bold flavor to any dish.\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2018-01-05T22:18:16-06:00","created_at":"2018-10-02T08:55:17-05:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Balsamic Vinegars","dark balsamic"],"price":1525,"price_min":1525,"price_max":10575,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14134728884267,"title":"200ml","option1":"200ml","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":{"id":5370176864299,"product_id":1526230417451,"position":3,"created_at":"2018-10-02T08:55:19-05:00","updated_at":"2018-10-02T08:55:20-05:00","alt":null,"width":800,"height":800,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/products\/voo-375ml-bottle-hero_21ee65a8-e765-4f11-8c67-eb56fafcc8dd.jpg?v=1538488520","variant_ids":[14134728884267,40556303220779]},"available":true,"name":"Traditional 18 year Balsamic Vinegar - 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Made with an exceptionally high percentage of Italian Lambrusco, Sangiovese and Trebbiano grapes that are slowly cooked to create the highest quality grape must base. The must is then combined with barrel aged Sangiovese wine vinegar to start the acetification process. The end result is the most premium example of an extremely high quality balsamic condimento that pairs well with almost every olive oil in our store. A staff and customer favorite and one of our bestselling products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIdeas for use:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCombine it with any olive oil to add complexity, depth, and sweetness to salad dressings and marinades.\u003c\/li\u003e\n\u003cli\u003eIt is an exceptional complement to fine cheeses, charcuterie boards, and Caprese salad.\u003c\/li\u003e\n\u003cli\u003eUse it to finish tomato-based soups or sauces.\u003c\/li\u003e\n\u003cli\u003eDrizzle it over grilled or oven-roasted fish, we especially like it with grilled salmon.\u003c\/li\u003e\n\u003cli\u003eUse it as a glaze for grilled meats and vegetables.\u003c\/li\u003e\n\u003cli\u003eTry it drizzled over caramelized onion and Brie flatbread.\u003c\/li\u003e\n\u003cli\u003eDrizzle it over fresh fruit, ice cream, Greek yogurt, and baked goods.\u003c\/li\u003e\n\u003cli\u003eIt makes a bright statement when added to homemade jams and compotes.\u003c\/li\u003e\n\u003cli\u003eIt is simply the easiest way to add bold flavor to any dish.\u003c\/li\u003e\n\u003c\/ul\u003e"}
You may also like:
Traditional 18 year Balsamic Vinegar
Description Crafted in Modena, Italy and inspired by rare lots of 18 Year Balsamico Tradizionale...
starting at $15.25
{"id":7128555094059,"title":"Vinoso Barbaresco Wine Vinegar","handle":"vinoso-barbaresco-wine-vinegar","description":"\u003ch5\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eVinoso is very well suited for salads as it imparts an intense depth of flavor into your favorite vinaigrette recipes. This beautiful wine vinegar is garnet red in color, slightly tannic on the finish, and has a lower acidity than most aged wine vinegars on the market at 4.5%. Combine it with any of our olive oils, some finely minced garlic, a smidgen of Dijon mustard, a pinch of salt and there you have it; the perfect salad dressing! Just a spoonful of this fantastic vinaigrette is enough to brighten up any salad. Excellent complements include: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTomato\/Onion-Based Sauces\u003c\/li\u003e\n\u003cli\u003eVinaigrettes\u003c\/li\u003e\n\u003cli\u003eLegumes, Especially Chickpeas\u003c\/li\u003e\n\u003cli\u003eReductions\u003c\/li\u003e\n\u003cli\u003eBeef, Pork \u0026amp; Poultry\u003c\/li\u003e\n\u003cli\u003ePoaching\u003c\/li\u003e\n\u003cli\u003ePickling\u003c\/li\u003e\n\u003cli\u003eWinter Greens, especially Kale, Swiss Chard \u0026amp; Collard Greens\u003c\/li\u003e\n\u003cli\u003eBBQ Sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOther ideas for use:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse to deglaze a pan after sautéing chicken or vegetables.\u003c\/li\u003e\n\u003cli\u003eUse to braise vegetables, beef, pork, or chicken.\u003c\/li\u003e\n\u003cli\u003eDrizzle to finish cooked greens, especially collards.\u003c\/li\u003e\n\u003cli\u003eCombine with any Ultra EVOO or infused olive oil to dress your favorite salads.\u003c\/li\u003e\n\u003cli\u003eCombine with a Medium Ultra EVOO to dress Panzanella (Tuscan bread salad).\u003c\/li\u003e\n\u003cli\u003eUse in slow-cooked beef or chicken stews.\u003c\/li\u003e\n\u003cli\u003eAdd to stir-fry sauces; it is especially delicious with stir-fried bell peppers and steak.\u003c\/li\u003e\n\u003cli\u003eUse in any recipe that calls for “sweet \u0026amp; sour” notes—also known as “agrodolce” in Italian.\u003c\/li\u003e\n\u003cli\u003eUse in Caponata, the Sicilian sweet and sour version of ratatouille.\u003c\/li\u003e\n\u003cli\u003eUse to brighten up sautéed red cabbage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","published_at":"2023-09-22T20:51:33-05:00","created_at":"2023-07-12T12:27:20-05:00","vendor":"The Virgin Olive Oiler","type":"Balsamic Vinegars","tags":["Balsamic Vinegars","white balsamic"],"price":2050,"price_min":2050,"price_max":2050,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40831678021675,"title":"375ml","option1":"375ml","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":{"id":31275006066731,"product_id":7128555094059,"position":1,"created_at":"2023-07-12T12:27:27-05:00","updated_at":"2023-07-12T12:27:27-05:00","alt":null,"width":800,"height":800,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/files\/voo-375ml-bottle-hero_c740e2f6-5ad1-4514-8c0f-1a20a12d5cda.jpg?v=1689182847","variant_ids":[40831678021675]},"available":true,"name":"Vinoso Barbaresco Wine Vinegar - 375ml","public_title":"375ml","options":["375ml"],"price":2050,"weight":907,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"featured_media":{"alt":null,"id":23628510593067,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/files\/voo-375ml-bottle-hero_c740e2f6-5ad1-4514-8c0f-1a20a12d5cda.jpg?v=1689182847"}},"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.thevirginoliveoiler.com\/cdn\/shop\/files\/voo-375ml-bottle-hero_c740e2f6-5ad1-4514-8c0f-1a20a12d5cda.jpg?v=1689182847"],"featured_image":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/files\/voo-375ml-bottle-hero_c740e2f6-5ad1-4514-8c0f-1a20a12d5cda.jpg?v=1689182847","options":["Size"],"media":[{"alt":null,"id":23628510593067,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/files\/voo-375ml-bottle-hero_c740e2f6-5ad1-4514-8c0f-1a20a12d5cda.jpg?v=1689182847"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/www.thevirginoliveoiler.com\/cdn\/shop\/files\/voo-375ml-bottle-hero_c740e2f6-5ad1-4514-8c0f-1a20a12d5cda.jpg?v=1689182847","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eVinoso is very well suited for salads as it imparts an intense depth of flavor into your favorite vinaigrette recipes. This beautiful wine vinegar is garnet red in color, slightly tannic on the finish, and has a lower acidity than most aged wine vinegars on the market at 4.5%. Combine it with any of our olive oils, some finely minced garlic, a smidgen of Dijon mustard, a pinch of salt and there you have it; the perfect salad dressing! Just a spoonful of this fantastic vinaigrette is enough to brighten up any salad. Excellent complements include: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTomato\/Onion-Based Sauces\u003c\/li\u003e\n\u003cli\u003eVinaigrettes\u003c\/li\u003e\n\u003cli\u003eLegumes, Especially Chickpeas\u003c\/li\u003e\n\u003cli\u003eReductions\u003c\/li\u003e\n\u003cli\u003eBeef, Pork \u0026amp; Poultry\u003c\/li\u003e\n\u003cli\u003ePoaching\u003c\/li\u003e\n\u003cli\u003ePickling\u003c\/li\u003e\n\u003cli\u003eWinter Greens, especially Kale, Swiss Chard \u0026amp; Collard Greens\u003c\/li\u003e\n\u003cli\u003eBBQ Sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOther ideas for use:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse to deglaze a pan after sautéing chicken or vegetables.\u003c\/li\u003e\n\u003cli\u003eUse to braise vegetables, beef, pork, or chicken.\u003c\/li\u003e\n\u003cli\u003eDrizzle to finish cooked greens, especially collards.\u003c\/li\u003e\n\u003cli\u003eCombine with any Ultra EVOO or infused olive oil to dress your favorite salads.\u003c\/li\u003e\n\u003cli\u003eCombine with a Medium Ultra EVOO to dress Panzanella (Tuscan bread salad).\u003c\/li\u003e\n\u003cli\u003eUse in slow-cooked beef or chicken stews.\u003c\/li\u003e\n\u003cli\u003eAdd to stir-fry sauces; it is especially delicious with stir-fried bell peppers and steak.\u003c\/li\u003e\n\u003cli\u003eUse in any recipe that calls for “sweet \u0026amp; sour” notes—also known as “agrodolce” in Italian.\u003c\/li\u003e\n\u003cli\u003eUse in Caponata, the Sicilian sweet and sour version of ratatouille.\u003c\/li\u003e\n\u003cli\u003eUse to brighten up sautéed red cabbage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e"}
You may also like:
Vinoso Barbaresco Wine Vinegar
Description Vinoso is very well suited for salads as it imparts an intense depth of...
$20.50